Munkedal Manor

Super service, super food, very hospitable. We ate the friday easter buffet and i highly recommend it. One of the best and most unique food i ever ate from the cook peter. All fresh and local. We asked for a taxi for our hike through the bohusleden and to change our stay to a day earlier. Nothing was ever a problem and helped us with every question we had. Greetings from Thomas, tom, bass and david.

Well done Team👌🏻 Me and my friends did the Bohusleden trail and ended up in this Hotel, We are from Belgium and the stay at Munkedal Manor was a perfect end of our vacation! The staff is very friendly and very family-like, Dinner was the BOMB⭐️⭐️⭐️ from the ond and only CHEF Peter👏🏻 The bedrooms are ideal! not too big, not too small and NICE SOFT beds…. Mmmmmm damn… They will see me again soon🙌🏻 A big Thumbs up for you guys! Best wishes Tom

We visited to have the opportunity to eat their Smorrgesbord. We were not disappointed, the spread was magnificent and Henrik, the chef, talked us through all the individual platters, all the meats were locally sourced, including the Elk and Wild Boar. The food was great as was the table service. If you get the chance to sample their Smorrgesbord, don't miss it.