Hotel-Gasthof Löwen

Lovely meal in a very pleasant restaurant. We really enjoyed eating in a restaurant that didn't pack as many tables into a space as possible. This created a wonderful dining experience. We started with their lamb lettuce salad and liver dumpling consomme. The vinaigrette on the salad was light and delightful and did not overpower the wonderful fall lamb lettuce. My wife loved the consomme which had a slight liver flavor that I was able to enjoy a taste of even though I'm not a fan of liver! Our mains were the roasted quail breast with mushroom ravioli and sliced veal. Please excuse me not using the German terms. Both were very delicious too. We paired dinner with the Liechtenstein Alpagold beer. A real treat considering we were there to celebrate Liechtenstein! Our waiter and the support staff were very delightful and helpful. They were so nice to sit us at the window with a perfect view of the castle at night. It really added to our special night in Lichtenstein! We can't recommend this dining experience enough!

Great place, with old style design and very qualified and polite personal. Food was great, especially meat, it was wonderful. At the beginning we received nice compliment from chef, Riesling soup, it was great. Then we ordered different, everything was very tasteful. I had 3 different types of meat, every one was delicious. Waitress was very professional, recommended nice local wine and helped us during evening.

This place atmosphere was welcoming ! My husband and I decided for the rack of lamb w potatoes au gratin and vegetable mix which was cooked perfectly ! Prepare for first class white linen white glove service and have an appetite as the portions are generous! We each had 8 small lamb , cut and served in front of the guest! I regret not taking pictures 😎… of the quality and quantity of the portions ! But I did take my husband’s cappuccino ☕️ picture Staff is attentive and professional .